Saturday, August 8, 2015 10:00 a.m. until 5:00 p.m.

Tickets $7 (12 and under are free)

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Tucker Yoder with his four children in the vegetable garden

Tucker Yoder Joins Growing Roster of 2015 edible FEST Chefs

The edible FEST in Orange is proud to announce that yet another local all-star chef will be joining us this year! Tucker Yoder, the former Chef at Clifton Inn, and the new leader of the pop-up restaurant scene in Charlottesville, will be on hand to share his delicious expertise. After leaving Clifton last December, Yoder…

edible Fest in Orange Announces Trio of Chefs for 2015 Demo Lineup

ORANGE, VA – March 25, 2015 – Things are really cooking at the 2015 edible Fest in Orange…we’re proud to announce our first three guest chefs for 2015! Dwayne Edwards is the recently appointed Executive Chef at Keswick Hall and Golf Club.  He has enjoyed a prestigious career on the West Coast, and, most recently,…

Fourth Annual edible Fest in Orange Set For Saturday, August 8 in Downtown Orange

Delicious Celebration of the Earth-to-Table Movement To Again Feature Demos From Top Area Chefs; Vibrant Marketplace Including Leading Vendors; Edna Lewis Dining Court; “DIY Tent” With Demos From Array of Sustainable Living Experts; Kids’ Activities, Live Music And More ORANGE, VIRGINIA – March 2, 2015 – The Orange Downtown Alliance and edible Blue Ridge Magazine…


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